sour cream apple cake emeril

To make the topping in a bowl combine the sugar flour cinnamon and butter and mix until it resembles coarse crumbs. SOUR CREAM APPLE CAKE Recipe courtesy of Emeril Lagasse 1998 1 12 pounds cooking apples peeled cored and sliced such as Granny Smith.

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Add the eggs vanilla and sour cream.

. New This Month. Add the eggs vanilla and sour cream to the butter mixture. Add the sifted flour mixture a little at a time.

Pour the batter over the apples. 34 teaspoon grated nutmeg. In a large bowl cream together the remaining stick of.

Preheat the oven to 350 degrees. 1 12 teaspoons ground cinnamon. Pour into the prepared baking dish spreading out to the edges.

Butter a 9x13 pan and line with parchment paper butter parchment paper. Explore Sour Cream Apple Crumb Cake with all the useful information below including suggestions reviews top brands and related recipes. Lightly grease a 13 by 9-inch glass baking dish with 2 teaspoons of the butter.

Take remaining cake mixture and press evenly on the bottom of baking dish. In a bowl sift together the flour salt cinnamon baking soda and baking powder and set aside. Explore Sour Cream Apple Cake with all the useful information below including suggestions reviews top brands and related recipes.

Rate this Sour Cream Apple Cake Emeril Lagasse recipe with 1 12 lb. Preheat the oven to 350 degrees F. Grease a 13 by 9 by 2-inch rectangle baking pan with 1 tablespoon of the butter.

Using an electric mixer fitted with a wire whip cream the. Mix together brown sugar flour and cinnamon. Mix using a mixer or cut in.

Emeril Lagasse gives details on how to make a tailgate dessert special of sour cream apple cake. Add the sifted flour mixture a little at. Preheat the oven to 350 degrees F.

2 cups plus 1 tablespoon sugar. In a small bowl mix the brown sugar 12 cup nuts and cinnamon together and set aside. Breakfast Brunch Recipes.

Get full Sour Cream Apple Cake Emeril Lagasse Recipe ingredients how-to directions calories and nutrition review. Preheat oven to 350 degrees. 1 12 pounds cooking apples such as Granny Smith peeled cored and sliced.

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